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Carbs in Beef beef

Carb Counter > Beef > beef

Description
(Please click descriptions below for the complete nutritional details)		 Per 100g Per Serving
Carbs - Fibre = ECC   Protein Serving Size Carbs - Fibre = ECC   Protein
Beef, variety meats and by-products, mechanically separated beef, raw 0.00g 0.00g 0.00g 14.97g oz0.00g 0.00g 0.00g 4.24g
Beef, variety meats and by-products, mechanically separated beef, raw 0.00g 0.00g 0.00g 14.97g oz0.00g 0.00g 0.00g 33.98g
Beef, cured, corned beef, brisket, raw 0.14g 0.00g 0.14g 14.68g oz0.04g 0.00g 0.04g 4.15g
Beef, cured, corned beef, brisket, raw 0.14g 0.00g 0.14g 14.68g lb0.64g 0.00g 0.64g 66.59g
Beef, cured, corned beef, brisket, cooked 0.47g 0.00g 0.47g 18.17g piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)1.50g 0.00g 1.50g 58.14g
Beef, cured, corned beef, brisket, cooked 0.47g 0.00g 0.47g 18.17g oz0.40g 0.00g 0.40g 15.44g
USDA Commodity, beef patties with VPP, frozen, cooked 7.89g 1.40g 6.49g 15.64g patty5.37g 0.95g 4.42g 10.64g
USDA Commodity, beef, patties (100%), frozen, cooked 0.91g 0.00g 0.91g 22.98g patty0.58g 0.00g 0.58g 14.71g


Carb Counter > Beef > beef



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